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Follow @coldcntrysalmon The Raw Truth About Lox Is That an Impostor Perched So Pinkly on Your Brunch Bagel? From The Jewish Daily Forward Published July 11, 2003, issue of July 11, 2003 This is the strange truth of the modern American brunch: On any given Sunday morning, the majority of people who purchase “lox” to accompany [...]
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Follow @coldcntrysalmon These are the kings everyone has been enjoying. This is when they were right out of the water in Alaska last week. We still have a few more kings here including one white king! We head back to Alaska to catch our own kings here in a few week so come to the [...]
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Follow @coldcntrysalmon This spring the city of Falls Church put out this video to showcase what a wonderful place Falls Church, Virginia is to live and work. They saw fit to include us. We are honored.
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Follow @coldcntrysalmon A spring treat has arrived — Sablefish & King! It’s been too long since sablefish or king has graced my coolers or my belly so I am thrilled to announce that at long last, our two most coveted winter/spring treats–sablefish and king salmon–have finally arrived! While the season for sablefish just opened [...]
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Follow @coldcntrysalmon 2013 Salmon Preorder Season is Here! The winter is melting into the recesses of our minds (especially with this hot weather!) and another season of fishing in Alaska is upon us. Although we’ll be sad to leave the area and stop attending the farmers markets for the summer, we’re getting excited about heading [...]
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Follow @coldcntrysalmon The weather wasn’t so great today at the farmers market but we made the most of it with some good conversations, laughs and lots of trading. Look at all this wonderful food I traded salmon for with other vendors!
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Follow @coldcntrysalmon We always feel really lucky to spend our summers at our fish camp in Western Alaska. One of the most amazing features of Bristol Bay (in addition to the world’s largest sockeye salmon run, lots of brown/grizzly bears and huge herds of caribou) are the walrus (Odobenus rosmarus). Most folks know the word [...]
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Follow @coldcntrysalmon From: Top Chef Earlier this winter, the popular TV show Top Chef filmed their 10th episode in Juneau, Alaska and featured salmon among other seafood. Maybe I should just speak for myself, but I’ll bet most Alaskan fishermen felt an overwhelming sense of pride when our lovely seafood was featured for the show’s almost [...]
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Follow @coldcntrysalmon A customer turned us on to this recipe and although we have not tried it, I think it looks tasty. I made some modifications from the original recipe so the flavor of the salmon comes through. I removed the mustard because the flavor is generally too strong to use with salmon. However, I [...]
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Follow @coldcntrysalmon Our friends Raeanne and Steve shared this recipe From Epicurious with us and we love it’s simplicity and wonderful taste. Like all good fish, the simpler the cooking method the better, and this recipe fits the bill. The salt bed is not as much for flavor as for an even moisture-retaining heat. In another recipe, Chef [...]
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