Bison tenderloin is ultra tender, very lean. Just a bit of salt and pepper and grill! The tenderloin filet, which is where the filet mignon comes from, extends to the short loin. A tenderloin filet is a long tubular shape, which is thicker on one end.
Origin: Cibola Farms
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Meatcrafters of Bethesda Lamb Merguez w/ Fennel & Mint: Our version of this French-North African classic combines fresh garlic, fresh shallots, and fresh cilantro with spring lamb, certified Black Angus beef,...
Meat Crafters of Bethesda Traditional spices, including fennel seed, season this authentic Tuscan style Italian pork sausage.