Ground turkey is a healthier alternative to beef. It easily replaces beef in just about any recipe and cooks up in the same amount of time with a lot less fat. Turkey has a great flavor and it’s easily influenced by whatever flavors you want to throw at it.
Origin: Whiffletree Farm, Warrenton Farm
From Whiffletree Farm "Pasture-raised chicken, turkey, eggs, pork and 100% grass-fed beef. No antibiotics, no GMO no hormones, no chemicals. Located in Warrenton, VA, a little over an hour from Washington, DC."
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