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    Salmon With Fennel Salad

    December 26th, 2015 | Baked, Blog, Coho Salmon, Grilled, Keta Salmon, King Salmon, Pan Seared, Poached, Salads, Salmon Recipes | Traveler | No Comments

    I love the ultra-fresh taste and mouth-feel of fennel. So when I came across this recipe in Bon Appétit Magazine, I had give it try. The recipe calls for Char (we call it dolly varden in Alaska). “Dolly” is a beautiful game fish which I spent many snowy November days pursuing with my father, but is an inferior […]

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    Give the gift of Salmon

    December 15th, 2015 | Blog | Traveler | No Comments

    Give the Gift of Salmon This Holiday Season For the foodie with everything, a box of our best salmon might be just the thing. Long ago we learned that salmon is the best gift. That was true partly because it’s what we’ve always had to give, but more importantly it’s a gift that doesn’t clutter someone’s […]

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