Halibut cheeks are a true gourmet treat. Cut from the head of fresh halibut, they have a unique texture and flavor, similar to a scallop. Our wild Alaskan halibut cheeks are perfect for sauteing with wine, butter, and garlic. Or lightly breaded and pan fried for a great meal. Fresh halibut cheeks are cut, skinned, vacuum packaged, and frozen for sale in half pound portions.
2024 Shares will become available for delivery in Late September
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