Market Pickup
Pre-order with market pickup is available at all of the markets we participate in. Market pickup is a great way to ensure that we will have what you are looking for, regardless of the time you stop by the market! Please let us know if there is something specific you are looking for in the notes, and we will do our best to accommodate.
Find a list of our current markets below:
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SATURDAY Charlottesville IX Old Town Falls Church Arlington Courthouse Del Ray Oakton |
SUNDAY Palisades Mosaic Bloomingdale Westover Stafford Long Richmond (SOJ) |
WEDNESDAY Reston
THURSDAY Riverdale
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Coho Bellies (Market Pickup)
$19.00
Bellies are a little known treat. They are considered the "bacon" of the salmon, loaded with rich fish oil and high in omega 3's they are delicious snack. Great for...
Lemon Garlic Aioli (Market Pickup)
$9.00
Made with fresh squeezed lemons, chopped garlic, and mayo, this topping is great on salmon burgers, fried fish, and as a topping on baked fish. This year, Cold Country Salmon...
Smoked Salmon Spread (Market Pickup)
$13.50
Made with our alder wood smoked, wild caught salmon, this spread is perfect paired with bagels, crackers, or toast. Order well in advance to have available for your holiday celebration!...
Wild Coho Salmon (Market Pickup)
$25.00
1lb of our Wild caught coho salmon! Wild Caught, hand fileted, pressure bled and flash frozen for the highest quality piece of "beyond sushi grade" fish for your plate. Coho...
Wild Halibut (Market Pickup)
$42.00
1lbs of our Wild Caught Halibut Delicate and flaky, Halibut is great for the grill, roasting, pan searing, and poaching. Mild in flavor with a good fat content. Halibut comes...
Wild Sablefish (Market Pickup)
$34.00
1lb of our Wild Caught Sablefish (Black Cod) The richest, most buttery tasting white fish available. Its also very high in omega-3's, great for oven roasting, or pan searing. This...
Wild Salmon Burger (Market Pickup)
$15.50
2 of our Wild Salmon Burgers Our Salmon burgers are made with freshly ground sockeye salmon, dijon mustard, panko bread crumbs, and seasonings. They are excellent pan seared, baked, grilled or fried....
Wild Smoked Salmon (Market Pickup)
$26.50
.6lb of our Wild Alder Wood Smoked Salmon. The Alaskan styled smoked salmon process locks in the omega 3 rich fish oils while preserving the salmon. Moist and rich, this smoked...
Wild Sockeye Salmon (Market Pickup)
$26.00
1 lb of our Wild Caught sockeye Wild caught, pressure bled, hand filleted and blast frozen for the freshest possible result on your plate. Sockeye is beautiful dark red and...
Local Chesapeake Bay Scallops (Market Pickup)
$38.00
Little Wicomico of Heathville Virginia 1lb of 10/20 Scallops Bay scallops live in the shallow waters of the lower Chesapeake Bay. They like to live in beds of eelgrass. They...
Salmon Chowder (Market Pickup)
$17.50
Our rich Salmon Chowder has both Wild smoked salmon and fresh Wild Coho salmon, perfect for cold winter nights when you need a quick hot salmon meal! Chowders come frozen...
Local Virginia Rainbow Trout (Market Pickup)
$18.00
1lb of our Local Virginia Rainbow Trout! Raised in the clean, cold, fast moving waters of the Allegheney mountains, these trout grow up happy, healthy, muscular and delicious. Rainbow Trout are...
Smoked Local Virginia Rainbow Trout (Market Pickup)
$28.00
1lb of our Smoked Local Virginia Rainbow Trout! Raised in the clean, cold, fast moving waters of the Allegheney mountains, these trout grow up happy, healthy, muscular and delicious. Rainbow Trout are...
Ginger Miso Aioli (Market Pickup)
$9.00
Ginger infused honey with sesame oil and a special Miso. Miso a Japanese fermented soybean paste that offers a salinity that is fitting for scallops, halibut and even just a...
Wild Ground Salmon (Market Pickup)
$19.00
1lb of our wild-caught ground coho salmon. This is a great option for those looking to make their own salmon burgers or salmon cakes!
Wild King Salmon Collars (Market Pickup)
$19.00
King Salmon Collars are a little known great treat that are fantastic glazed and broiled. Or even grilled for a rich charred flavor. Considered to be the "spare rib" of...