Ginger infused honey with sesame oil and a special Miso. Miso a Japanese fermented soybean paste that offers a salinity that is fitting for scallops, halibut and even just a side of french fries.
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1lb of our Wild caught coho salmon! Wild caught, hand fileted, pressure bled and flash frozen for the highest quality piece of "beyond sushi grade" fish for your plate. Coho...
2 of our Wild Salmon Burgers Our Salmon burgers are made with freshly ground sockeye salmon, dijon mustard, panko bread crumbs, and seasonings. They are excellent pan seared, baked, grilled or fried....