Halibut cheeks are a true gourmet treat. Cut from the head of fresh halibut, they have a unique texture and flavor, similar to a scallop. Our wild Alaskan halibut cheeks are perfect for sauteing with wine, butter, and garlic. Or lightly breaded and pan fried for a great meal. Fresh halibut cheeks are cut, skinned, vacuum packaged, and frozen for sale in half pound portions.
Little Wicomico of Heathville Virginia 1lb of 10/20 Scallops Bay scallops live in the shallow waters of the lower Chesapeake Bay. They like to live in beds of eelgrass. They...
Full Filets of our Wild Caught sockeye (choose your weight) Wild caught, pressure bled, hand fileted and blast frozen for the freshest possible result on your plate. Sockeye is beautiful dark...